Roofing Construction and Estimating by Atcheson, Daniel Benn

Roofing Construction and Estimating by Atcheson, Daniel Benn Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less

The Last of the Mohicans (Scribner’s Illustrated Classics)

The Last of the Mohicans (Scribner's Illustrated Classics) by James Fenimore Cooper Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Robinson Crusoe (Scribner’s Illustrated Classics) by Daniel Defoe

Robinson Crusoe (Scribner's Illustrated Classics) by Daniel Defoe Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

Teach Your Child to Read in 100 Easy Lessons: Revised and Updated Second Edition

Teach Your Child to Read in 100 Easy Lessons: Revised and Updated Second Edition by Haddox, Phyllis; Bruner, Elaine; Engelmann, Siegfried Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Engineering Graphics Text and Workbook (Series 1.2) by Jerry Craig

Engineering Graphics Text and Workbook (Series 1.2) by Jerry Craig Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Black in America. First Edition by Eli Reed. Gordon Parks (Foreword)

"Black in America: First Edition by Eli Reed with a foreword by Gordon Parks is a vintage hardcover book published in 1997 by Norton & Company, Incorporated. This nonfiction photography book features 128 pages of photojournalistic works focusing on African American studies and ethnic studies. The book, measuring 11.4 inches in length, 10.3 inches in

Men of Integrity Devotional Bible-Nlt by Tyndale House

A nice touch is the illustrated colophon describing the typeface.

Gluten-Free Girl American Classics Reinvented

The product is a hardcover book titled "Gluten-Free Girl American Classics Reinvented" by authors Daniel Ahern and Shauna James Ahern. Published by HarperCollins in 2015, the book features new edition content in English language. With 320 pages and illustrations, the book focuses on cooking and offers a revised version of American classics suitable for those