STEVENSVILLE, MI. Thick cardboard covers. Contains 317 pages. CONDITION DETAILS: VERY GOOD COVERS / MINT CONTENTS. Light cover wear and soiling. PUBLICATION INFORMATION: 1999.
It focuses on having people over for dinners that are the opposite of fussy, but are still festive (just witness the DIY martini bar guide within its pages for proof).". Author: Alison Roman. "The title of this book says it all.
Title: Skinnytaste Fast and Slow. Author: Gina Homolka. Publication Year: 2016. Topic: Healthy Cooking, Quick & Easy, Slow Cooking. Language: English.
1954PADUCAH, KYTHE CHARITY LEAGUE"CHARITY LEAGUE COOK BOOK"COOKBOOK ONE OF THOUSANDS OF ITEMS AVAILABLE IN OUR EBAY STORE! LOCATION: PADUCAH, KENTUCKY ORGANIZATION: THE CHARITY LEAGUE PUBLICATION YEAR: 1954 DESCRIPTION: This is a SCARCE to RARE cookbook! Contains scores of recipes submitted by friends and members of the organization. The name of each recipe submitter is identified
The illustrated glossary at the back is both helpful and pretty.
In the event we do have multiple quantities of an item, we always picture the one in the worst condition so you can be sure the one you receive is at least in as good of quality as the one pictured.
Betty Crocker's "Best of Healthy and Hearty Cooking" is a comprehensive cookbook filled with delicious and nutritious recipes. Published by Macmillan Publishers in 1998, this first edition hardcover book contains 448 pages of English language content focused on cooking, food, and wine. Authored by Betty Crocker Editors, this cookbook is geared towards North American and
Our main priority is to ensure you receive the item you expect. See our Condition Grading Standards below. Pirate Pickers will report any fraudulent activity. USED (Excellent Condition)- Item is used with no or very little signs of use or wear.
"Low Fat, Low Calorie, Low Cholesterol Light Cooking" is a comprehensive cookbook focused on healthy eating, featuring 608 pages of recipes tailored for those looking to reduce their fat, calorie, and cholesterol intake. This hardcover book is illustrated and written in English, catering to an American regional cuisine with a nonfiction narrative style. Ideal for
The Vintage 1986 Easy American Cooking Today Cookbook is a comprehensive collection of recipes spanning 608 pages, making it a valuable resource for cooks of all ages. With a focus on American regional cuisine, this cookbook offers a wide variety of dishes for different age groups, from young children to adults. Whether you're looking to
Recent Comments