1920-1950’s Vintage lot of Recipe Booklets, Pamphlets, Advertising,Cookbooks

This lot of vintage 1920-1950's recipe booklets, pamphlets, and kitchen brochures features a collection of cookbooks from the United States. The cookbooks are nonfiction and written in English, with illustrations provided by various authors. These vintage items are perfect for adults interested in cooking and kitchen topics, offering a glimpse into culinary trends and recipes

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1920-1950’s Vintage lot of Recipe Booklets, Pamphlets, Advertising,Cookbooks

This lot of vintage 1920-1950's recipe booklets, pamphlets, and kitchen brochures features a collection of cookbooks from the United States. The cookbooks are nonfiction and written in English, with illustrations provided by various authors. These vintage items are perfect for adults interested in cooking and kitchen topics, offering a glimpse into culinary trends and recipes

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Dead in the Kitchen: The Official Grateful Dead Cookbook See Description

"Dead in the Kitchen: The Official Grateful Dead Cookbook" by Gabi Moskowitz is a first edition, hardcover book published by Weldon Owen in 2025. It is a 200-page cookbook focused on cooking and kitchen topics, with a nonfiction narrative tailored for young adults and adults.

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Attainable Sustainable Pantry: A Back-to-Basics Guide to Stocking Your Kitchen

Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2025

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Attainable Sustainable Pantry: A Back-to-Basics Guide to Stocking Your Kitchen

Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2025

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Gifts from the Kitchen for Dummies by Andrea Swenson (2002, Trade Paperback)

"Gifts from the Kitchen for Dummies" by Andrea Swenson is a 2002 trade paperback book that explores the art of giving gifts from the kitchen. As part of the "For Dummies" series, this book covers topics in cooking and social science, focusing on general customs and traditions. With colorful illustrations and 268 pages, it offers

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Gifts from the Kitchen for Dummies by Andrea Swenson (2002, Trade Paperback)

"Gifts from the Kitchen for Dummies" by Andrea Swenson is a 2002 trade paperback book that explores the art of giving gifts from the kitchen. As part of the "For Dummies" series, this book covers topics in cooking and social science, focusing on general customs and traditions. With colorful illustrations and 268 pages, it offers

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SCIENCE IN THE KITCHEN BOX Set – Science of Cooking, Science of Spice BRAND NEW

SCIENCE IN THE KITCHEN BOX Set - Science of Cooking, Science of Spice BRAND NEW

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Fruit Desserts (Williams-Sonoma Kitchen Library) – Hardcover – GOOD

Fruit Desserts (Williams-Sonoma Kitchen Library) - Hardcover - GOOD Product Id:0783502877 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...

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The America’s Test Kitchen Cooking School Cookbook: Everything You Need to…

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook by Americas Test Kitchen May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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