You are purchasing a Very Good copy of 'Wok Cooking'. A solid, nice copy to enjoy.
Everybody's Wokking - Paperback By Yan, Martin - GOOD Product Id:0962734500 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Author: Lee, Gary. Sku: 0911954066-4-35674358. Condition: Used: Acceptable. Qty Available: 1.
Condition Notes: The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear.
School of Wok: Jeremy Pang's Chinese Kitchen by Jeremy Pang. Title School of Wok: Jeremy Pang's Chinese Kitchen. Author Jeremy Pang. Format Hardcover.
Notes: Hardback--cover shows slight wear otherwise excellent condition. Sku: CL260407016D21. Condition: Used: Very Good. Qty Available: 1.
You are purchasing a Good copy of 'The Well-Seasoned Wok'. A solid, complete copy that's ready to enjoy.
Authors : Yan, Martin,Ovregaard, Keith. The Well-Seasoned Wok. Title : The Well-Seasoned Wok. Product Category : Books. Binding : paperback. Condition : Good. List Price (MSRP) : 15.95.
This lot of 3 wok cookbooks offers a variety of stir fry, deep frying, and steaming cookery methods in English. The books cover various topics related to cooking and are authored by Wok. This collection is perfect for those looking to expand their culinary skills and explore different techniques for creating delicious meals quickly. With
Copyright © 2011-2020 by TechLaunch LLC.
All Rights Reserved.
Recent Comments